Naturally dried dragon fruit slices or pieces, available in red or white flesh varieties. The drying process can be varied (sun-dried, sun-dried or low-temperature dried) to achieve a crisp or chewy dry texture while retaining the nutritional value and natural color.
🍃 Packing: Bulk: 5kg, 10kg, 20kg vacuum-sealed bags in cartons / Retail: 50g–250g stand-up pouches (zipper seal, nitrogen flushed optional)
🍃 Storage: Store in a cool, dry place away from direct sunlight, 12-18 months (Dried), 9-12 months (Soft Dried)
|
Parameter |
Dried Dragon Fruit |
Soft Dried Dragon Fruit |
|
Appearance |
Thin, crisp slices |
Soft, pliable slices or chunks |
|
Color |
Natural vibrant pink/red/white |
Slightly darkened due to moisture |
|
Texture |
Crunchy |
Chewy, tender |
|
Taste |
Mildly sweet, natural flavor |
Sweeter and fruitier |
|
Moisture Content |
≤ 10% |
12–20% |
|
Slice Thickness |
2–5 mm |
4–8 mm |

