Vietnamese Rambutan, a tropical fruit known for its hairy exterior, is round or oval. Rambutan can be eaten directly or processed dishes and fruit desserts: rambutan soak sugar, salad rambutan,… with characteristic flavor.   🍃 Shape: Oval to round 🍃 Size: 3–6 cm in length 🍃 Weight: 20–60 grams per fruit 🍃 Skin Color: Bright...

Vietnamese Mango generally have a sweet and tropical flavor, are oval or slightly oblong in shape, and typically yellow when ripe. Widely grown in the country’s Southern provinces, mangoes are most abundant between March to May, known as Vietnam’s mango season. Each variety has a unique flavour, smell and taste, but all are generally sweet...

Vietnamese Mangosteen are known for their distinctive appearance and taste. They are considered “Queen of Fruits” due to their unique flavor and medicinal properties. These specifications are based on typical export and market standards, particularly for fresh mangosteen.   🍃 Shape: Round, slightly flattened at the top/bottom 🍃 Skin Color: Deep purple to dark reddish-purple when...

Vietnamese Pomelo is a specialty fruit of Viet Nam, with natural sweetness and characteristic aroma. Viet Nam has a variety of outstanding different types of pomelo such as Da Xanh pomelo, Nam Roi pomelo, Dien pomelo, Doan Hung pomelo, Phuc Trach pomelo … With a thin skin, the fruits are large and firm with beautiful...

Vietnamese Pineapple belong to the Ananas comosus family. In the health world, pineapples are revered as a nutritional powerhouse. Not only are they prized for their delicious flavor and culinary versatility, but they are also packed with essential vitamins and minerals that can have a significant impact on our health. Variety of Pineapple as most...

Vietnamese Watermelon specifications typically include a red color, cube shape (with or without seeds), Vietnamese watermelon of premium quality, ideal for your market needs. The specifications for Vietnamese watermelon can vary depending on the target market, but here is a general overview specifications for export: 🍃 Weight: 2.5 – 4.5 kg per fruit 🍃 Skin...

Vietnamese Guava, scientifically known as Psidium Guajava, , is a tropical fruit. It belongs to the Myrtaceae family.  Widely cultivated in tropical and subtropical regions around the world Premium-grade Vietnamese Guava directly sourced from trusted farms in Vietnam. Known for its distinctive aroma, crisp texture, and naturally sweet flavor, our guava is grown using sustainable...

Vietnamese Passion fruit is rich in potassium and mineral nutrients, is a tropical fruit that is popular for its combination of sweet and sour and refreshing taste. Notably, the abundant amount of potassium in passion fruit is the main ingredient that helps regulate heart rate, stabilize blood pressure, and contains many antioxidants that help prevent...